Soul Food Studio

flowers

‘Love My Dress’' Blog Post

StylingAmanda Russell

The wonderful ‘Love My Dress’ has featured ‘A Beautiful Shoreline Wedding’ by stylist Nancy Straughan using some of the vintage Stoneware vases from my shop!

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From the blog… ‘I stumbled upon some of these images on Nancy’s gorgeous Instagram account and knew that I had to share with all of you. Inspired by the colours of the shoreline and with subtle and elegant hints of the coast, these styling ideas are completely relatable and achievable for your own wedding.

“After deciding that I wanted to launch my styling company back in December 2017, I took to Instagram stories to see if anyone would like to be involved in a shoreline inspired styled shoot. I was blown away by the generous responses as I never really believed that anyone would be so kind to donate their time and skills to my project.” to read the full blog post click here!

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If you like this post check out my post on Spring Flower Living Wall: Kokedama Inspiration

Book Review, Garden Style: Inspirational Styling for Your Outside Space by Selina Lake

Book ReviewsAmanda Russell
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With the recent upturn in the weather, once more it’s time to get back into the garden and embrace the wide-open spaces. With immaculate timing a review copy of the gorgeous Garden Style: Inspirational Styling for Your Outside Space by the talented stylist, Selina Lake, arrived in the studio. The garden has greened up, here I am falling in love with it all over again, ripe for any garden porn that comes my way.

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 Lakes style is approachable and practical, full of beautifully styled shots it is a wonderful book to reach for when you are looking for new inspiration. Divided into chapters, each covers a different theme. Garden Inspirations is the opening chapter, here Lake shows us the spaces and plants she enjoys, as well as encouraging the reader to look for places to help develop their own individual style. I love the chapter name, Decorating Your Garden, it includes advice on choosing furniture, rounding up ways to display plants and also how to get essential decorative details like lighting into the space. Further chapters are about creating garden rooms as well as relaxing and eating outdoors and the one that presses my buttons, wont be any surprise to my readers, as it’s all about Bringing the Outside In, including details on foraging and very usefully tips to help you create your very own cutting garden. 

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Lake envelopes us with the idea a garden is an extra space for escaping to, it’s your own other worldly corner. Peppered through out the text are useful style tips along with very doable, attractive projects, for instance, use small vintage bottles to hold posies to jazz up a picket fence. I suggest mixing up one of the recipes for botanical cocktails, settling down in a verdant corner to have a good read of this book, a beautiful and informative garden companion.

 

Garden Style: Inspirational Styling for Your Outside Space by Selina Lake  Photography: Rachael Whiting  Ryland Peters and Small £19.99       http://selinalake.co.uk     http://www.rachelwhiting.co.uk

Garden Style: Inspirational Styling for Your Outside Space by Selina Lake

Photography: Rachael Whiting

Ryland Peters and Small £19.99

http://selinalake.co.uk

http://www.rachelwhiting.co.uk

If you liked this book review then why not read my book review of Mad About the House by Kate Watson-Smyth

Book Review: WREATHS: Fresh, Foraged & Dried Florals Arrangements by Katie Smyth & Terri Chandler

Book ReviewsAmanda Russell

Foraging flowers and foliage, is now a thing, we all delight at coming home with a handful of hedgerow discoveries, but how to make the most of our collection?

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I was sent a review copy of the book WREATHS: Fresh, Foraged & Dried Florals Arrangements by Katie Smyth & Terri Chandler. It gives a glimpse into the world of flower arrangers, Worm, packed with insider knowledge into how they achieve their original and contemporary approach to wreaths and flower installations. Exuberant and full of life, the can do flower company aims to bring the delight of natural foraged flowers to your home or venue.

With their characteristic enthusiasm they set out to demystify the art with a wealth of fresh new tips for constructing and building up original floral installations so they look their very best. Even if you are not into creating with flowers the book is a must for the beautiful images alone. Photographer Kristin Perers, creates serene moments of floral calm leaving us all wishing they were part of our lives.

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Liberated from more formal arrangements this book reflects the recent move away from monoculture flower arrangements towards a more seasonal approach, as often as possible, using foraged and farmed British flowers and foliage. People who know me will be aware I am always looking for new ways to bring the outside in and I love the crazy, mad, romantic almost Midsummers Night Dream vibe of Worm designs.

The detailed recipe for Meadow Ball, makes the concept approachable, I’m itching to sling a hook in the ceiling and get on with it. Another design I am keen to try is the Late Summer Chandelier, which uses a gnarled, ropey clematis vine as a base. The smell from the Giant Pine Wreath promises to deliver an intoxicating perfume, so that’s a must when the time comes round. And for sheer vibrancy the Autumnal Wreath would be the star at a Harvest or Thanksgiving celebration.

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Dip into the pages of this beautiful book, Wreaths, with its glorious images and all the tools and know how to develop your own instinctive floral style,  you will be ready to create a wreath to celebrate each seasonal event when it comes along. 

WREATHS: Fresh, Foraged & Dried Florals Arrangements by Katie Smyth & Terri Chandler (Quadrille, £14.99)

Photography: Kristin Perers

Worm London http://www.wormlondon.com

Kristin Perers http://kristinperers.com

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If you liked this book review then why not read my book review of Modern Lettering: A Guide to Modern Calligraphy and Hand Lettering by Rebecca Cahill Roots

Styling your Dartmouth Flower Urns

Interior, StylingAmanda Russell
   
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    Pedestal vases were inspired by the 30s to the 50s ceramics designs of the international household name, high society florist, Constance Spry. The most popular designs were copied and reproduced in the 50s for the thousands of housewives who read her books. To style an interior treat as a stand alone gorgeous sculptural statement piece, or fill with grasses, flowers, trails and twiggery.

Pedestal vases were inspired by the 30s to the 50s ceramics designs of the international household name, high society florist, Constance Spry. The most popular designs were copied and reproduced in the 50s for the thousands of housewives who read her books. To style an interior treat as a stand alone gorgeous sculptural statement piece, or fill with grasses, flowers, trails and twiggery.

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If you enjoyed reading this blog post, why not read my post on How to style your home using Sylvac Urns

The Flower Farmers Year : How to Grow and cut flowers for pleasure and profit by Georgie Newbery

Book ReviewsAmanda Russell

Everyone loves to give and be given flowers, and if they are British grown even better. Georgie Newbery runs Common Farm Flowers and she’s used her flower farming knowledge to create the beautiful book The Flower Farmer’s Year, jam packed with sumptuous photos of British home grown flowers. It’s certainly not just a coffee table book, it’s an extensive how to guide, giving the secrets from start to finish to help you successfully grow your own cut flowers. And if you get bitten by the bug  the know how to create a thriving artisanal floristry business.

Over the past 30 years British flower growing has all but evaporated, to be replaced by supermarket flowers flown in from all over the world, arriving with their huge environmental impact. Flower farmer, Georgie asks the question why import flowers when we are perfectly capable of growing our own British flowers without damage to the environment? Georgie is generous with her knowledge and with step-by-step instructions she shows us how we can have a year round cut flower patch outside the back door. Georgie makes cut flower growing doable for both amateurs and professionals while still paying their tithe to nature .

A visual treat the pictures are of generous and exuberant confections of British seasonal flowers and foliage, rare as hens’ teeth in the high street florist. The variety of British flowers is stunning, there are fragrant sweet peas and romantic Love in the Mist, delicate roses mixed with feverfew, grasses marigolds and cow parsley.

Readable and inspirational, the book’s packed with information including tips from top gardeners and specialist growers. The chapters are handily divided to cover different kinds of plants and unusually there’s even one on shrubs for cutting. To help make the dream a reality there’s a useful resources section with advice on where to get seeds and plants. But don’t think growing all these flowers will turn you into a basket toting Marie Antoinette. The chapter on cutting and conditioning flowers finds Georgie advising, to keep flowers at their very best, cut them straight into a deep bucket of water. 

This book would make wonderful gift for any gardener or flower lover. Whether you’re an amateur gardener or aspiring artisanal florist the book wont be read just once, with it’s wealth of invaluable information and beautiful pictures you’ll find yourself returning to Georgies blooming corner of Somerset again and again.

The Flower Farmer’s Year: How to grow cut flowers for pleasure and profit

By Georgie Newbery

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If you like this book review check out my review of 'My Tiny Indoor Garden'